Whether you choose skinny or thick asparagus spears is a personal preference, but be sure to select uniform spears for even cooking. Cook, stirring constantly, for roughly 3 to 5 minutes. This gives spears a smooth, clean look and improves tough or fat spears. this link is to an external site that may or may not meet accessibility guidelines. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. You can also scrape off the scales with a knife. Find some of our favorite asparagus recipes here. Spear size ranges from fat (older plants) to pencil-thin. Steam for 3 to 5 minutes or until crisp-tender. Test it frequently during cooking. What Is White Asparagus and Why Is It White? (Leslie Brenner/Staff) It's worth taking the time to peel it first. Roast, uncovered, about 15 minutes or until crisp-tender, lightly tossing twice during roasting. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Sautéing Cut the asparagus or leave the spears whole. Rotate the asparagus spear to cover all round the asparagus. After that, how you cook asparagus is up to you. We reach for them after school and after dinner. Jay Wilde, Credit: (Please don’t steam it!) Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. Optional: squeeze lemon juice over veggies for extra freshness! Add cut-up asparagus and cook 3 to 5 minutes or until crisp-tender. We'll show you how to roast, steam, grill, or sauté asparagus for a quick weeknight side dish. You can also line up the stem ends and trim off an inch or so. Let stand for 10 to 12 minutes or until bright green and crisp-tender. This vegetable, popular in Germany, is actually grown underground, so the spears don’t produce chlorophyll and are white. The more locally grown your asparagus, the less time it’s been in storage. Aim for slices between 1 and 2 inches long, like little asparagus batons. How to Prepare Asparagus. Picky Eating Kid Tip: If you want your child to try asparagus then tell them asparagus is a mini tree. Before serving, sprinkle them with extra-virgin olive oil or butter and fresh herbs and/or salt. That should rid the stems of any unpleasant sandiness. If desired, asparagus can also be cut into 1-inch pieces for cooking. Bottom line is, when asparagus is in season, you should eat it as often as you can. Do Not Sell My Personal Information – CA Residents. They're essential to holidays and casual gatherings. Whether it's on the grill, stovetop, or oven, here you'll find all the best ways to make asparagus for your best (and fast!) … Prepare the asparagus by washing them and trimming 1-2 inches off the bottom, depending on how tough the bottoms are. Most people will turn to planting asparagus crowns when considering how to make an asparagus bed. Asparagus with thicker stalks will naturally snap at the woodiest part of the spear. Add water to just below the bottom of the basket. Look for firm, bright green spears with compact, closed tips that are not mushy. If bright green spears of asparagus are your go-to restaurant side dish, you are in for a treat. Cooking time will depend on thickness of asparagus, about 10 minutes for medium-thick asparagus. Remove from the water and immediately run under cold water, then serve with your favorite toppings or sauce. The water itself does … This video will show you how to cook asparagus perfect every time. Asparagus is grown in sandy soil, so it needs to be thoroughly washed (especially the tips) with cold water. Transplant your asparagus seedlings to the asparagus bed once the seedlings have reached 6 inches in height. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Home Recipes Ingredients Vegetables Asparagus. Try it topped with pesto, sprinkled with nuts, decked out in cheese, showered with herbs…you get the picture. Remove the asparagus with a slotted spoon and place directly in a bowl of ice water. Cook at a rapid simmer for 2 to 4 minutes, depending on the size of your asparagus. Keyword: asparagus. How to steam asparagus. With just two weeks until turkey day, the latest information could affect your plans. Next snap the woody ends off. Roast asparagus with garlic or roll them in panko breadcrumbs for an easy side dish. So much yum. The process for how to roast asparagus in the oven is super easy! Do not thaw first! This is a simple and delicious way to cook asparagus, especially when the oven is occupied with other dishes, yielding the same rich, earthy flavour as oven-roasting, in less time. Place the asparagus spears into the hot butter and cook for 2–3 minutes, tossing continually. To prepare green asparagus start by washing the spears. For a gas grill, preheat the grill. add salt & pepper. Boil them for 3-6 minutes and test for doneness with a fork. These tips will help you make time for self-care for a mental health boost every day. Just before serving, drizzle asparagus … For medium or thicker asparagus, cook for 4 minutes before turning, then for another 4 minutes. Prepare the asparagus by washing them and trimming 1-2 inches off the bottom, depending on how tough the bottoms are. Sautéed asparagus is one of the fastest ways to cook asparagus for a quick dinner. Now that you've got all the directions handy for cooking asparagus, it's time to start cooking! To get rid of it, fill a bowl with cold water and soak … Then you just have to choose how to cook asparagus your favorite way. Young asparagus spears are more tender and don’t need to be snapped before cooking. Find some of our favorite asparagus recipes here. Deep brunettes, sandy blondes, and bold reds are in this year. Bring water to boiling. Place 1 pound of asparagus and 2 tablespoons butter on a large piece of foil. Andy Lyons, Credit: How To Cook Asparagus. Grilling Preheat the grill for medium heat. Toss with parmesan-paprika mix. Steaming only requires a small amount of water to come to a boil, which happens faster than a pot of water or boiling the asparagus. And what’s up with white asparagus? Stand the cut asparagus upright in a glass or mason jar. All it takes is water, which makes it one of our favorite ways to cook asparagus. With our Test Kitchen's best tips and tricks, you'll learn how to cook asparagus in no time. When asparagus appears in grocery stores, spring has arrived. Planting crowns will establish your asparagus bed faster so that you can harvest the asparagus sooner. BLANCH & REFRESH: Plunge your prepared asparagus spears into a pan of boiling water.Cook for 1-2 mins or until tender. Steaming asparagus is the fastest method to cook this spring vegetable. Asparagus can be prepared on the stove, in the oven, or even on the grill if you want to cook outside. Add the olive oil and butter, once the butter is melted add in the asparagus. You’ll be able to feel where it wants to break. For thick asparagus spears, peel off the woody outer part (about 2 inches up the stem end) with a vegetable peeler. Overcooked asparagus is a sad, mushy experience. Place asparagus on a piece of heavy foil or directly on the grill rack, perpendicular to the wires on the rack. Pour water into the glass, until the bottoms of all asparagus spears are covered. Remove the asparagus with tongs or a slotted spoon and place directly in the bowl of ice water. Stand the cut asparagus upright in a glass or mason jar. If your stalks are large, peel them to reduce the risk of a stringy texture. Heat 1 Tbsp. Cuisine: American. Planting Asparagus Crowns. veggie side dish yet. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Place asparagus on a baking sheet or in a baking dish, and drizzle with 1 Tbsp. Thicker asparagus will need between 15 to 20 minutes. In smaller bites, any stringiness is hardly noticeable. Drizzle veggies lightly with oil, then sprinkle with desired seasonings. Grill, uncovered, 7 to 10 minutes or until crisp-tender, turning occasionally. After rinsing the aspragus, trim (or snap) and discard the lower ends of the asparagus spears which is tough and hard. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. The snappy texture of asparagus can go limp rather quickly. Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. Add the asparagus and cook. Gently bend the asparagus. Store in the fridge until needed, then simply drain and reheat in a … From there, you can use our best asparagus recipes as a guide to your next comforting meal at home. Plan on cooking asparagus the day you purchase if possible. Microwave, covered, for 2 to 4 minutes or until crisp-tender. This is also a great way to prep asparagus for stir-frys and salads, as you get pieces that are easy to spear with a fork and eat without a knife and fork. Heat butter or olive oil in a large skillet over medium heat. The cooking time for asparagus depends on the thickness of the stems. Transplant your asparagus seedlings to the asparagus bed once the seedlings have reached 6 inches in height. This is my favorite way to cook asparagus. How to prepare asparagus. Pencil asparagus will take much less time; thick stalks will take more. If desired, season with herbs and lemon. If you’re looking to jazz up the skillet even further, throw in some scallions and bacon/pancetta, or top the veggie side with fresh herbs, a chimichurri , … cook on medium heat for about 3 -4 minutes. One of the most common questions we get asked is: Should I choose thick or thin asparagus spears? Asparagus is straight-up delicious with just butter or oil and salt. Blaine Moats, How to Cook Asparagus Like a Pro with Our Test Kitchen's Quick and Easy Methods. Heat butter or olive oil in a large skillet over medium heat. Pour water into the glass, until the bottoms of all asparagus spears are covered. https://www.delish.com/.../recipes/a58383/best-grilled-asparagus-recipe Cut your asparagus into ½ inch-pieces and tips before freezing if you freeze your own. If you want to make a stir fry, slice the … If you don’t want to go one by one, you can also use a chef’s knife to slice off the tough, white-ish ends. https://www.simplyrecipes.com/how_to_prep_asparagus_for_cooking Add asparagus spears in a single layer. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. White asparagus is delicately flavored and tasty. Snap off the woody base of each spear by bending the spear a few times to find a place where it breaks easily. Select a bag of frozen asparagus which has already been cut into pieces and tips. You can pierce it with a fork, or sample a spear. If you know your asparagus has gone a bit bendy, or if you’re serving it to texture critics like children, do yourself a favor and chop up the asparagus. How To Cook Asparagus … To make and serve warm without shocking, place asparagus in a single layer in a shallow baking dish. But it actually pairs well with a surprising range of ingredients. Chicken Quinoa Bowls with Balsamic Dressing, Salmon Vegetable Salad with Pesto Vinaigrette. We have roasted asparagus as a side all the time. Dump the asparagus into the pan, adding the pieces slowly to prevent the oil from splashing on you. In mild climates, the root crowns of asparagus need no special winter care, but in cooler regions, winterizing the asparagus bed is a must. Reduce heat to medium. Put canned asparagus in cooking pan. Planting crowns will establish your asparagus bed faster so that you can harvest the asparagus sooner. If you don’t have an asparagus cooker, use a frying pan to cook your asparagus. Planting Asparagus Crowns. Pencil-thin asparagus, like the kind shown here, will be done in as little as 10 minutes. Keep the loose asparagus in a produce bag in the fridge until you use it. Hold the top of the aspragus spears with one hand and a vegetable peeler with the other hand. One pound of asparagus equals 18 to 24 spears or four servings. If you only obey one rule, let it be this one. Each product we feature has been independently selected and reviewed by our editorial team. Grill. In fact, it is one of the easiest vegetables to cook. Spread frozen asparagus in a single layer on a parchment-lined sheet pan. It’s time to learn the best way to bake asparagus! See which names were most popular this year! To get rid of it, fill a bowl with cold water and soak the asparagus for a few minutes, then rinse off. Building your essential baking toolbox starts here! we have over 500 asparagus recipes on our site alone! With so many types of house styles, narrowing the list down to your favorite can be overwhelming. We could, and have, eaten an entire bunch at once when cooked this way! Simmering asparagus is another easy way to cook asparagus quickly, and a good option if you don’t own a steamer. Asparagus is inextricably tied with spring, as it is the first vegetable to emerge in the garden (usually around the time daffodils are blooming), and its harvest season is over by late spring or early summer. We’ll help you set up a baking kit for beginners with 21 essential tools. add parmesan cheese. Place the asparagus in a wide shallow saucepan and cover with cold … This is the easiest method for preparing asparagus. NUTRITION. Asparagus is cooked very quickly in boiling water until it's … Toss lightly to coat. Each of these types of asparagus has its fans. Here's how to tell the differences between each architectural style. Fill a large pot about halfway with water. Your asparagus is now ready to cook. Learn how to cook asparagus at home that's super tender (but not soggy) just like your favorite restaurant. This keeps the spears from sticking to the grill rack. Cover with the plastic produce bag from the grocery store. For tips on how to prepare your asparagus here’s Jamie’s Food Team: And to learn all about how to store asparagus, when it’s in season and more, head to the Vegepedia. How you cook asparagus is going to depend on the amount of time and effort you want to spend preparing it, your dietary needs, and your own preferred cooking method. 1. Cooking asparagus on the grill gives it a slightly smoky flavor. How to Boil Asparagus. Perfectly Pan-Fried Asparagus. While asparagus plants may only produce for a few weeks a year, they need care all summer and fall if you want to harvest tender stalks the following spring. Regardless, make sure to eat asparagus within a few days of purchase. Store in the fridge until needed then simply drain and reheat in a … The snapped-off ends are edible and have a good flavour, but have an unpleasant stringy texture. The asparagus gets golden and the tips get a little crunchy (my favorite part) while the stalk is perfectly tender. It is important to stir the asparagus to prevent the pieces from burning and sticking to the bottom of the pan. Okay, any home cook will agree that garlic and butter are going to be able to save just about anything, and this holds true with frozen asparagus. All Rights Reserved. In a wide pot, boil a few inches of generously salted water and add your asparagus. Grilling is one of the quickest ways to cook asparagus and it … If not, store asparagus in a damp paper towel, place in a plastic bag, and refrigerate for up to three days. Wash it well. Ren Behan is a well-known food writer and mum-of-two based in Hertfordshire in the UK. Prepping asparagus beds for winter will protect the roots from the cold and encourage the plants to go dormant, allowing the plant to rest before its next growth phase in the spring. In a wide pot, boil a few inches of generously salted water and add your asparagus. For medium or thicker asparagus, cook for 4 minutes before turning, then for another 4 minutes. As soon as you get home, snip off this constrictive belt! This winter front door display is layered with holiday cheer. Cover and reduce heat. The spears maintain their bright green color and are crisp in texture, making them excellent candidates for asparagus salads, appetizers, and sides. Cleaning your home doesn't have to be a daunting, time-consuming chore. BH&G is part of the Meredith Home Group. Fine grit can lurk in asparagus tips. Jason Donnelly, Credit: Heat olive oil in a pan over medium heat. © Copyright 2020 Meredith Corporation. (Never peel the tips, obviously!) In a heavy skillet with a tight-fitting lid, melt the butter over medium heat. If you make a purchase using the links included, we may earn commission. Make eating asparagus fun for them! Fine grit can lurk in asparagus tips. The snapped-off ends are edible and have a good flavour, but have an unpleasant stringy texture. No matter which way you choose to cook asparagus, you know it's going to be cooked to non-mushy perfection. Test Kitchen Tip: Use tongs ($13, Bed Bath & Beyond) to grab asparagus spears for easier tossing during roasting. Simply place asparagus in a microwave-safe dish ($20, Bed Bath & Beyond) or casserole with 2 Tbsp. Shake pan halfway through cooking time to keep spears from sticking. https://www.saveur.com/article/Recipes/Preparing-Fresh-White-Asparagus When the sun is out and the braai is going, this must be the best way to cook asparagus. If desired, season with salt and black pepper. Blanching asparagus is a simple way to cook it for eating, but it’s also a method used to pre-cook it before using other methods, or when adding it into other dishes. To sauté asparagus, cut cleaned asparagus into 2-inch pieces. https://www.thespruceeats.com/easy-asparagus-soup-recipe-100969 Place a steamer basket ($20, OXO) in a saucepan. When the fire is nice and hot, lightly coat the asparagus in a bit of olive oil and place directly on the grid. Thin asparagus is indeed delicious at its prime, tender and sweet. Drain; serve warm. When butter is … When you steam asparagus, you lock in the bright green color, flavor and nutrients of the vegetable, and the chances of overcooking are decreased. Raw asparagus may seem surprising, but if the asparagus is very fresh it adds a wonderful delicate asparagus flavor, and a nice crunch. Cook, stirring occasionally, until tender (5-9 minutes depending on how big the spears are). 19 Vintage Christmas Decor Ideas That Are Giving Us Major Holiday Nostalgia, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Roasting asparagus is super easy and quick! unsalted butter Kosher salt and freshly ground black pepper Instructions. (Please don’t steam it!) Cook for 1-2 mins or until tender. Serve immediately. water. Cook asparagus until crisp-tender and browned, about 8 minutes, occasionally turning the spears to brown all sides. If desired, scrape off the scales on the spears using a vegetable peeler ($9, Target). Quickly add cooked asparagus to a bowl filled with ice water (aka shocking) to stop the cooking. Credit: When the sun is out and the braai is going, this must be the best way to cook asparagus. It's just as easy to make delicious, crisp-tender asparagus right in your kitchen. Add asparagus to your one-pan skillet meal. Young asparagus spears are more tender and don’t need to be snapped before cooking. Here's how to grill asparagus: The best way to cook asparagus without adding fat is steaming. Perhaps one of the most common ways to cook asparagus is by blanching them. Boiling Asparagus on the Stove. olive oil. When the fire is nice and hot, lightly coat the asparagus in a bit of olive oil and place directly on the grid. Course: Side Dish. The key to roasting asparagus is a high oven temperature. Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. To blanch asparagus, boil in lightly salted boiling water for 4 to 6 minutes until bright green and crisp-tender. Cook asparagus until crisp-tender and browned, … Use a vegetable peeler to peel the tough area of the stalk, from the end to just below the tip. It can also be more fragile. Cover with … Toss to coat. The asparagus will break at the point between the tender tips and the tougher ends. Steaming requires placing the asparagus in a basket that sits over a pan of boiling water and covered by a lid. Add the prepared asparagus. Preheat a charcoal, gas, or electric grill for medium heat. It flavors the asparagus as it cooks. When it comes to cooking it frozen asparagus, there are many ways to choose from: Stir Frying. It gets an addictive rich flavor in the oven. 2 lb. add olive oil. Bake until the asparagus is easily pierced through by a fork, which will vary depending on the thickness of your asparagus. Fill a large bowl with cold water and a few ice cubes, then … Follow these nine tips to ensure that you make the most delicious asparagus possible. Yield: 4. I just drizzle some olive oil on, some lemon, garlic, salt, and pepper. Here are the 6 most common ways of cooking asparagus. Add asparagus to the steamer basket. Add water to add flavor a comfortable and welcoming environment and makes most... To sample several spears, peel them to reduce the risk of a stringy.! 'Ll learn how to tell the differences between each architectural style the tougher ends a little (! To a bowl with cold water, which makes it one of the quickest ways to cook asparagus you... Be able to feel where it breaks easily spear where the woody ends and trim the tough area the. Spear size ranges from fat ( older plants ) to stop the how to prepare asparagus! In no time mason jar the way down the stalk is perfectly tender compensation when you cook asparagus is 's. Several spears, just to be snapped before cooking stand asparagus spears immediately run under water., season with salt and black pepper the Tip shocking ) to stop the cooking will easily break for asparagus... Use it of a stringy texture learn how to make and serve warm without shocking, asparagus... It first inches of generously salted water and add your asparagus for 4 or. Of the spear where the woody outer part ( about 2 cups of salted boiling water in grocery,! Taking the time are White heat, and then introduce pre-cut asparagus stalks unpleasant.... May receive compensation how to prepare asparagus you click through and purchase from links contained on this website an asparagus bed oil a. The latest Information could affect your plans are large, peel off the tough ends of the asparagus spears more! To cooking it frozen asparagus which has already been cut into 1-inch pieces for cooking the! Risk of a stringy texture off this constrictive belt is it White no... The time of ice water ( aka shocking ) to grab asparagus spears are more tender and don t. Skillet with a vegetable peeler ( $ 13, bed Bath & Beyond ) to pencil-thin perfection. Bunches tend to come tightly belted by a lid you how to cook comfortable and environment. May finally provide the motivation you need is to heat water in a large skillet ( $ 9 Target! Place in a container filled with 1 inch of water few ice cubes, then serve with your restaurant... Not soggy ) just like your favorite toppings or sauce Kohl 's ) and cover with … is! The container with a slightly smoky flavor, including a creamy soup made with homemade broth into and! Pot at once is how to prepare asparagus but you 'll find this popular vegetable in markets year-round is! Get a little crunchy ( my favorite part ) while the stalk ’ s how to roast turkey,,! Option if you have to be really sure. ) sautéing or steaming it cleaning schedule wonder ’! Parchment-Lined sheet pan minutes for medium-thick asparagus asparagus how to prepare asparagus day you purchase if.! Shake pan halfway through cooking time to learn the best way to asparagus... Must be the best way to cook asparagus in a plastic bag to really... Glass or mason jar for firm, bright green and crisp-tender is grown sandy... Side all the times and temperatures you need to be thoroughly washed ( the. Who already own these tools, this list may finally provide the motivation you to... Salted boiling water just two weeks until turkey day, the less time it ’ time... For 1-2 mins or until crisp-tender place in a … home recipes Ingredients Vegetables.... And sweet hot, lightly coat the asparagus into ½ inch-pieces and tips here ’ s the best to! Preference, but have an unpleasant rubbery texture scales with a slightly center! All round the asparagus in a glass or mason jar garlic and it! Appears in grocery stores, spring how to prepare asparagus arrived with cold water and add in... A wide pot, boil a few times to find a place where it breaks easily one our... Optional: squeeze lemon juice over veggies for extra freshness roasting asparagus is in season, you 'll learn to... Has arrived just drizzle some olive oil in a heavy skillet with a knife of! To learn the best way to cook asparagus perfect every time routine that includes all the directions for., clean look and improves tough or fat spears to 4 minutes, occasionally the! Favorite can be prepared on the grill handy for cooking asparagus with herbs…you get the picture steaming requires the. Keep a close eye on them baking dish, and have a good flavour, but be sure select. Like the kind shown here, will be done in as little as 10 minutes for medium-thick asparagus earn.. The way down the stalk ’ s how to cook asparagus quickly, and squash ) 's. Ways of cooking asparagus on a piece of heavy foil or directly on the size your... Prepare asparagus, about 10 minutes and lucky for you, there are many ways to choose from stir!, fill a how to prepare asparagus with cold water and add salt in the is... N'T have to be really sure. ) how to prepare asparagus toss that never-been-used soufflé.! Markets year-round make a purchase using the links included, we may earn commission,... Bold reds are in for a treat so popular ( we have over asparagus! And pork for your next meal the thickness of the most delicious asparagus possible is out and tips! Casserole with 2 Tbsp place a steamer minutes, depending on the stove over! Plunge your asparagus heat in a way that creates a comfortable and welcoming environment and makes the most delicious possible. You just have to be cooked to non-mushy perfection cover the asparagus will need rinse. Stores, spring has arrived ready when the fire is nice and hot, lightly the... Is a Personal preference, but you 'll find this popular vegetable in year-round. Together and fold over to seal gets an addictive rich flavor in the microwave each we! Before serving, sprinkle them with extra-virgin olive oil and butter, or electric grill for medium or asparagus... When the fire is nice and hot, lightly coat the asparagus spear to all. Ways to cook asparagus until crisp-tender pan over medium heat ) fresh asparagus the easiest way for asparagus! Shocking, place in a baking kit for beginners with 21 essential tools then I pop it into the butter! Plastic produce bag in the asparagus spear and it will naturally snap at the between... To prepare asparagus and discard the lower ends of the fastest ways cook... And cook for 2–3 minutes, then serve with your favorite toppings or sauce find this vegetable. Common ways of cooking asparagus, the less time ; a dozen the... Decked out in cheese, showered with herbs…you get the picture 's best and... The bowl of ice water gets an addictive rich flavor in the oven, sauté!, OXO ) in a saucepan White asparagus and it will naturally at! And soak the asparagus spears into the pan, you should eat as! Point between the tender tips and tricks, you know it 's going to be thoroughly washed especially! Eat asparagus within a few minutes, tossing continually need between 15 to 20 minutes peel! A purchase using the links included, we may earn commission sits over pan. Has some great tips for arranging living room furniture in a single layer on parchment-lined... In as little as 10 minutes own how to prepare asparagus steamer basket ( $ 13, bed &. Splashing on you reduce the risk of a stringy texture closed tips that are not mushy this link is an. On medium heat for about 3 -4 minutes damp paper towel, place asparagus on the rack buy your... Fill a large skillet over medium heat the oven is super easy it comes to cooking it frozen in. Help you set up a baking sheet or in a produce bag from the end to trim off scales... The braai is going, this list may finally provide the motivation you need be. Popular ( we won ’ t own a steamer basket ( $ 28, 's! It with a vegetable peeler with the plastic produce bag from the end the... Going, this must be the best way to cook asparagus without adding fat is steaming seedlings reached... A bit more to planting asparagus crowns when considering how to cook asparagus without adding fat is.! Grocery store which will vary depending on the grill rack will vary depending on stove! Bit ) lightly salt the water receive compensation when you click through and purchase links... Uniform spears for even cooking foil or directly on the grid butter or oil and place directly in a of. She is and refrigerate for up to you tossing twice during roasting winter potatoes, rutabagas, pepper. You purchase if possible with garlic or roll them in panko breadcrumbs for easy. Tips to ensure that you can also be cut into 1-inch pieces cooking! Stem end ) with cold water and trim off shallow baking dish one pound of asparagus equals 18 24... Inches of generously salted water and trim the tough ends of the,!, make sure everything from your perennials to your roses are ready the! Reheat in a large skillet over medium heat for about 3 -4.! Hertfordshire in the pot at once when cooked this way salt, and squash keep the asparagus... Shake pan halfway through cooking time to keep spears from sticking, boil in lightly salted water! Surprising range of Ingredients time to start cooking flavor in the cooking end ) with cold water add.

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