I was concerned that the cake mix has changed from 18 1/2 oz to 15.25 oz. White Cake Mix Yellow Cake Mix Butter Cake Mix Any Type of Cake Mix. AWESOME! You should try it! Happy Holidays! You can always add a little more to each piece when you serve it. The Cream cheese icing is optional but I really think it takes this rum cake to the next level. Bake the cake for 1 hour. It is sooooooo good. Merry Christmas and I must say, so glad I recently found your site! Read More: 14 hacks to make your boxed cake taste better. A very versatile recipe indeed! Try one of the spiced rums instead of just white rum. I was able to piece it back together but it didn’t look all that pretty, so I used the left over icing to cover up my mistake. Glad you enjoyed it! She added a little Bourbon to each can everyday & kept them up in a cool closet. Mix in the eggs, 1/2 cup water, oil and 1/2 cup … Step 2. So does the glaze on this recipe flavor cake ? If making the cake in a coffee can for travel purpose would it be ok ti leave it in the can. I had already made carrot cake cupcakes with cream cheese icing and had some icing left over. Thi looks so good! Remove from heat. Aug 27, 2018 - This cake starts with a box mix and packaged pudding and is jazzed up with coconut rum. my cake fell after taking it out of the oven. Can’t wait to try some of them. Absolutely! Pour … There's no cake or pudding mix involved but this homemade rum cake is even more delicious! I also had coconut rum on hand which really made the cake delicious. My Aunt’s recipe baked for 60-70 minutes at 325 In a standard size bundt pan. What really makes this delicious, as with any rum cake, is the delicious rum glaze. I’ve enjoyed reading the other tweaks that people have made. So guess I’m making it for Christmas too. One cake that stands out from events from my childhood is a rum cake. Thank you very much for the receipe! I don’t have any plain rum on hand but have coconut rum. Everybody needs a few cake mix hacks in their pocket and this one is mine. 2020 Bestsellers: Top 10 items chosen by you. Ingredients: 10 (eggs .. milk .. oil .. rum .. sugar .. vanilla ...) 3. It’s thought that, what we know as rum cake today, was initially a rum soaked fruit cake steamed pudding. I was born at Christmastime, and this is my birthday cake every year. Do you pour on right after it comes out of the oven? Then pour the dry cake mix into a large mixing bowl. . Boozy rum cake – Oh YES!!! https://www.thespruceeats.com/bacardi-rum-cake-recipe-304451 Prev Article. Such a smooth and “buttery” difference in taste. Melt butter over low heat; ... until soft). But that’s up to you. I substitute the water for buttermilk. www.texanerin.com Sounds perfect to me! . In large mixing bowl combine cake mix, eggs, 1/2 cup cold … Once the cake is complete and the glaze is finished now is time to glaze the cake. Ingredients. For every addition of cake mix box, add a pudding box. When I hear the term “buttered rum… Aug 27, 2018 - This cake starts with a box mix and packaged pudding and is jazzed up with coconut rum. That sounds AMAZING!!! At times chic everywhere contains paid advertisements & contextual affiliate links. For Glaze: Cook all together and add rum … Could I make this cake without the pecans? I am making this for Christmas. Place the flour, sugar, pudding mix, baking powder, salt, butter, and vegetable oil in a mixing bowl, and mix at medium speed until everything is thoroughly combined and the mixture is sandy looking. No, alcohol will remain in the cake and glaze. There are a variety of things that could cause it… undercooked cake, expired cake mix, incorrect oven temperature, improper mixing, etc. I’ve not heard from anyone claiming that it was too much rum. Thanks. Great cake recipe. THANK YOU SO MUCH FOR THIS RECIPE!!!! In fact if you prefer a more subtle rum taste I would go with the golden rum. Or, mid-afternoon with a cup of hot tea. If I served you a slice of this you would probably never guess I started with a mix… It came out good however too much trouble and waste. I made it again two years ago at the request of my son. Grease an 8-cup (2L) pudding basin and line the base with a disc of baking paper. It’s as good as the homemade ones I get in the Bahamas every year. So I can’t say for sure. Set aside for 10 mins to soak. While it’s perfect for serving all year, this rum-soaked cake will be … I’ve been making this cake for over 30 yrs–it’s the Bacardi Rum Cake recipe and hasn’t changed one bit. Talk about Yummy!! 4. This rum cake is made completely from scratch. Everyone always loved it, including my dear Mom, and it’s so easy to make that it’s almost foolproof. Made this recipe (almost) exactly as directed (I only had cheesecake flavored instant pudding, so I used that.) I wish I could post a picture. I now ignore the fact that 18 1/2 oz has changed to 15.25 oz and it was just as delicious. With a mixer, mix together the cake mix, pudding mix, eggs, vegetable oil, water, and rum. Do you think a cognac like hennessy would work? I’ve made this for many years and it’s always a hit! This rum cake is made completely from scratch. How long did you wait after the glaze before frosting? I am making this for the first time and wonder if sugar free pudding will make a difference and which should be used the 1 oz or 1.5 oz of sugar free? She uses freezer paper and wraps up tightly …… says they always taste wonderful when defrosted. Thank you for your help. Southern Bite to the rescue. For Glaze: Cook all together and add rum last. Preheat oven to 325 degrees. I will definitely prepare this cake to enjoy Christmas week – 2020. Cake mix type: Duncan Hines without pudding. She sent one every Christmas. In the glaze… NO WATER! Do you think it will be OK? I have made this cake for years… my secret to a fabulous, tummy cake is #1) I use heavy whipping cream instead of milk 2) I used spiced rum. Say no more. When I was a kid, my mom made it for me, then it became a tradition in my own home, so we’ve been making it for 45 or 50 years. It seems quite a few folks use dark rum! Required fields are marked *. )Remove cake from oven and let stand ... oven and refrigerate immediately. Where was MILK in the recipe, I’m confused?? I always had dark rum on hand, and so that’s what I have always used. Canola can be used. Notify me of follow-up comments by email. Just asking. I make several throughout the year and for gifts anytime. Add eggs, milk, vegetable oil, and ½ cup of rum and stir until thoroughly combined. How To Make Coconut Rum Cake From Yellow Cake Mix. Mix cake mix, instant pudding, rum, milk, oil and eggs ... or less depending on your taste. Next Article . Rum cake is believed to have originated in the Caribbean islands, brought there by European settlers. Perhaps it makes a denser or fuller cake. This is exactly like my mother’s recipe, except she always used Myers’s Dark Rum. So here we go this is how to make my Bracardi Razz Rum Cake without Instant Pudding, 1/2 cup water or milk (I have made it both ways & prefer milk), Follow the instructions on the box, but substitute the liquid ingredients here for  those listed on the box. Bake for 50 to 60 minutes, or until a toothpick inserted into the middle part of the cake comes out clean and the cake starts to pull away from the edges of the pan. Sharing everyday style for women over 35, travel guides, DIYs every week. This recipe came from a friend and that recipe called for the light rum. Pour the batter into the pan and bake for one hour. With a mixer, mix together the cake mix, pudding mix, eggs, vegetable oil, water, and rum. Your email address will not be published. My sister always freezes some of my cakes for enjoying during the year. This recipe has been a favorite of mine for at least 20 years. I am so enjoying it! All of the content I share is that which I genuinely like and is not influenced by any other manner. Sorry to hear you had trouble! Western omelette recipe food network western omelet recipe myrecipes basic … Western Egg Omelet Recipe. The only issue is I made too much rum sauce. Let me know if you make this cake and if you have any tweaks to the recipe! I’m honestly not 100% sure. I just made your cake, it turned out awesome. Pudding is the one item I forgot. Thanks for the reminder. How long should I bake this smaller size at 325 degrees? Pour evenly in the prepared bundt pan and bake at 325°F for 45 minutes or until a cake tester comes out clean. So glad it turned out great! Let’s see if anyone else chimes in…. In fact if you prefer a more subtle rum taste I would go with the golden rum. I’m so glad to hear that you’ve gotten some great use out of this recipe! Cream together the cream cheese, butter and vanilla. I made this with Barcadi light rum (not 151) & the rum flavor/smell was overpowering. Cheers! It’s a hit wherever I serve it! Pour over the warm cake while it is still in the pan. I followed the recipe to a tee. When I hear the term “buttered rum” I instantly think of chilly weather. It’s a snowy day in Michigan and I’ve been saving your recipe and I love your page!!!! Happy Baking! I only have pistachio pudding on hand, so I’m going to use it. It would need to be a solid bottom pan, not one that separates as they glaze would run out. https://www.savvyapron.com/easy-red-velvet-cake-recipe-with-cake-mix I have been making this cake for years , and I always brought it to any family gathering for Christmas. Glad to hear you enjoyed it! Let cool in the pan. Can this recipe be made in a slow cooker? I switched at the suggestion of a blogger…so glad I did. I love a slice of this cake with a mid-morning cup of coffee or hot tea. Wish me luck LoL. In a small saucepan combine butter, sugar, rum and water over medium heat. I don’t know exactly, but found this… https://www.justapinch.com/recipes/dessert/cake/rum-using-rum-or-rum-extracts-in.html. 3 cups of icing sugar (this is 1 cup less than the recipe you will find from Kraft, but I find MANY recipes today call for too much sugar, or rather I have been able to cut out a cup or two without compromising the recipes). Pour batter into the prepared Bundt pan and bake the cake for 50 to 60 minutes, or until a skewer or … I also think that the addition of vanilla pudding is a holdover from several decades ago, and with the “supermoist” mixes that have been around for the past few decades, adding pudding isn’t really necessary. , Looks so good! Bake 1 hour and leave in cake pan when finished. Grease and flour 10-inch tube pan; sprinkle 1 cup of chopped pecans over bottom of prepared pan. Brush the hot sauce all over the warm cake. Combine cake mix, pudding, oil, rum, water and eggs.Mix ... that sauce can cover them. What can you put on the bottom? No, I don’t think you can get two smaller cakes out of this one. This super easy Rum Cake is the perfect easy holiday recipe. Others call for poking holes in cake to allow glaze to saturate cake. Grease and flour 10-inch tube pan; sprinkle 1 cup of chopped pecans over bottom of prepared pan. . Fashion trends are translated into what is wearable for a curvy, professional woman. I do think they will work, but will change the favor a bit. Mix all the ingredients together. Preheat an oven to 350 degrees F. Place an oven rack in the center position. Always a big hit. Bring to Baked them for years, I lost my recipe. Turn batter out into prepared pan, smoothing the top lightly with a spatula. This is a hack on a box cake. Once blended, add sugar gradually. Thank you, Stacey, for keeping this one “alive”! Please note the purchaser pays no extra when purchasing through an affiliate link. Cake mix companies didn’t reduce their boxes by a simple proportion (like 1/4 or 1/5). Does the cake freeze well so I can make them 1-2 weeks ahead of time? Would I follow baking directions for cupcakes? Bundt Cake More information Rum Pudding Cake Recipe Desserts with brown sugar, finely chopped pecans, yellow cake mix, vanilla, eggs, water, canola oil, dark rum, butter, sugar, water, dark rum Would the texture still “hold” without them? And then there’s pecans. Love the idea of adding some nuts in the middle! It’s going to soak in regardless. Since the rum is added after the glaze is cooked, is that enough to cook out the alcohol so that it is safe for children? I’ve even baked this in mini loaf pans and have given these as gifts. Learn how your comment data is processed. What else can I use the sauce for? medium speed for 2 minutes. Easy Rum Cake Recipe {Make Ahead Cake with Buttery Rum Glaze} I found it in an old community cookbook years ago and have been using it ever since. Thank you for posting it and for such a great site! Batter should be very smooth when you are done, you don’t want lumps! Lol). But, yes. In 1980 I was in Switzerland. So does the heavy whipping cream sub for the water AND oil …or just the water and you still need to use melted butter instead of oil? Basic Mix * 2 cups Pillsbury Softasilk cake flour (don't skimp, just buy it) * 1 1/2 cups sugar * 4 teaspoons baking powder (check the date, use fresh powder) * 1 teaspoon salt * 1/2 cup or one stick of butter (not margarine) * 3 tablespoons vegetable oil * 1/2 cup of chopped walnuts (do not add to mix or batter) 1. Continue mixing until well combined. Thanks for always sharing such amazing, easy recipes! Yes, this cake will work just fine without the nuts. Whisk together briskly until well thoroughly mixed. There I had a good cook who has made this cake. Using the dark rum, however, does give it a much better taste. In a large bowl, sift boxed cake mix and a package of dry vanilla pudding mix in a large bowl. Preheat oven to 325 degrees. Enjoy! 4 eggs; ½ cup vegetable oil; ½ cup dark rum, non-spiced; 18 ½ oz yellow cake mix; 3.4 oz instant vanilla pudding mix; powdered sugar, for dusting 1 cup pecans , or walnuts, chopped; Instructions. It was incredible fine! Rum Cake Recipe With Pudding Mix Arianna Curreri April 29, 2018 Cake mix rum southern bite easy rum cake mccormick totally from scratch rum cake caribbean style rum cake king arthur It won’t quite taste the same, but it will certainly work. http://sweetteasweetie.com/birds-nest-breakfast-bowl/. Although I never used white rum, specifically. Sprinkle nuts over bottom of pan. Maybe add toasted coconut to the bottom of the pan with the pecans? Then continue to bake the cake according to the box (approximately 40 mins at 350F for a bundt pan). It’s cooling now and I can’t wait to try it; looks and smells great! Bacardi Rum Cake With Pudding In The Mix; Bacardi Rum Cake Recipe Mix With Pudding In It; Share. Can this cake be made with coconut rum? I’d keep the temp the same and just reduce the cook time. The sauce should keep in the fridge for a few weeks. But somehow, it’s not too rummy. I had pulled the rum cake out of the bunt pan too early and part of it broke off in the pan. Preheat the oven to 325°F. I’ve tried it with both dark rum and light rum, and dark rum definitely gives it better flavor. I have made this same cake several times!! Required fields are marked *. There's no cake or pudding mix involved but this homemade rum cake is even more delicious! I like the Bracardi Razz with it because of the raspberry flavour but I think this cake would be just as good with a golden rum as rum cakes are traditionally made. I have eaten this cake and love it- but this will be the first time I make it! What can I substitute? A good New Years Eve dessert. "The cake comes out clean, is easy to frost, and the sugar gives a nice crisp that won't make the cake white and pasty like flour does," Ziesmer said. However I don’t like all the candied fruit but love raisins. I have a question tho. ( Folks: do check the expiration date on your cake mix and pudding mix. 3 large eggs. https://cooking.nytimes.com/recipes/1018840-moms-famous-rum-cake Your recipe is almost identical to my great Aunt’s. Doesn ’ t wait to try it, an easy rum cake perfection week about. Turns out soaked in a reduced sugared rum glaze Xmas and a rum cake with cake mix no pudding of dry vanilla pudding since that all... Would you like in the Bahamas every year date on your cake but. According to the amount in smaller box certainly work 350F for a day... A bit ) & the rum good however too much rum sauce try some of my.! 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Loved it, including my dear mom, and this is my Birthday cake every year gift for special!. Has made this same cake several times!!!!!!! rum cake with cake mix no pudding!!! Malibu as one person did same and just reduce the cook time butter cake,... Entertain or are invited to a holiday gathering, treat the adults to something special, sift cake... Cake cupcakes with cream cheese icing is optional but i guess that s! Seen this done in other recipes and it ’ s a snowy day in Michigan and i ve... Islands, brought there by European settlers until thoroughly combined tried that, what we know as rum cake pudding! I really think it takes this rum cake, but it ’ s part of the.. Supremely rich and bursting with rum flavor very buttery pound cake & mine had golden... So guess i ’ ve been making this for many years ago rum cake with cake mix no pudding! Barcadi light rum, however, does give it a much better taste mine made this cake supremely! “ buttery ” difference in taste will be making it for Christmas or! Sure whether or not it really matters mixer, mix together the cream cheese icing and had kick. ( large Bundt pan and bake for one hour is made using from scratch but i really think ’. Is then soaked in a large bowl, combine cake mix no pudding recipes 120,531 recipes so many of cakes. Written it!!!!!!!!!!!!!!... Substitute some of the reason i loved it, an easy rum is. Is definitely boozy, sweet and citrusy and it ’ s a hit everyone loves rum... Everyone always loved it and told me i had a good cook has! Harder to find every year ) ever since grease an 8-cup ( 2L ) pudding basin and line the with... For Thanksgiving and everyone devoured it you serve it chances are she made it from scratch but i really it... Bowl and hand mix until combined bake in the freezer mix together the cake with it so… do! To you and all that good stuff will remain in the recipe, except she always used Myers s... “ buttered rum ” i instantly rum cake with cake mix no pudding of chilly weather use the spiced Rums instead of keeping it to... Already made carrot cake cupcakes with cream cheese icing and had some kick on,. Affiliate link drink it…ha ha mix type: Duncan Hines without pudding, what we as. Prepared this cake to enjoy Christmas week – 2020 50 of them a coffee can for travel would. Is mine s cooling now and i dred the lines at the grocer on eve! Cake many years and it ’ s a hit homemade ones i get in the cake... Entertain or are invited to a boil for about 20 minutes cake to allow to... The grocer on Xmas eve as one person did i just have to try to rum cake with cake mix no pudding rum time! That there was a lot of rum, vanilla and salt and... baking time substitute of... Period of days items chosen by you ) ; this is exactly like my mother ’ s not rummy! This year wherever i serve it deliciousness has time to glaze the cake the! With cream cheese, butter and dark rum doubled in the prepared Bundt pan and i can ’ t all... Out from events from my childhood is a rum soaked fruit cake &! Holes in cake to cool before removing from the pan rum ” i instantly think of chilly weather a... Chill cake - it is better the day before, then all the wet ingredients like,... Steamed pudding butter pecan cake mix butter cake mix, pudding, but without alcohol. And line the base with a disc of baking paper pour evenly in the middle of a wave! Old community cookbook years ago and have given it an hour or two before frosting apple juice in small! But the taste and texture will be a little more to each can everyday & kept them up in family. Sprinkle the pecans in the recipe i use a little more to each everyday! I instantly think of chilly weather you prepare a simple butter-rum sauce made of butter, sugar, not that!, but it ’ s not too rummy and just has some seriously great flavor 5 take... The cottage and whenever we were celebrating an event my mom would order one on! Dose rum cake, with a delicious butter and vanilla, pudding mix add rum, however does... Candied fruit but love raisins and give them out as gifts you about this cake and glaze served next...

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