A tasting of the classic and traditional tapas in addition to some original favorites. Culinary mastermind José Andrés & his ThinkFoodGroup bring the authentic flavor of Spanish tapas and paellas to Las Vegas. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #339 of 5,213 restaurants in Las Vegas. Read more, Carmen L. Talk about a MUST TRY. The experience at this restaurant was spectacular. Jaleo, Las Vegas : consultez 1 534 avis sur Jaleo, noté 4 sur 5 sur Tripadvisor et classé #344 sur 5 219 restaurants à Las Vegas. Jaleo The Strip Menu - View the Menu for Jaleo Las Vegas on Zomato for Delivery, Dine-out or Takeaway, Jaleo menu and prices. Restaurants près de Jaleo sur Tripadvisor : consultez 889 103 avis et 50 017 photos de voyageurs pour connaître les meilleures tables près de Jaleo à Las Vegas, Nevada. 72 reviews 51 photos. A tour of Jaleo's greatest hits . There were… Read more, Eluvia D. We were so impressed with this restaurant! The experience at this restaurant was spectacular. Where the best products of Spain shine, é is a unique experience enjoyed by few … The food, drinks, and service were excellent. Jaleo Dinner Menu (PDF) Jaleo Drink Menu (PDF) Jaleo Sangria Hour Menu (PDF) Jaleo Takeout Tapas & Vinos Menu (PDF) Jaleo Sparkling Festival Menu (PDF) Jaleo Endless Feast Menu (PDF) Brought to you by Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain through a traditional and cutting-edge tapas experience. Pickup/Delivery Menu | Grab-n-Go Beverage Menu. Berenjenas at Jaleo "This is a fantastic tapas restaurant with plenty of vegetarian options. Jaleo Menu A perennial favorite in Washington DC, Jaleo restaurant was one of the country's first successful tapas restaurants, setting the standard for Spanish cuisine in the U.S. Light bite tonight." A “go to” restaurant. From the… We're located in the Las Vegas area! Tucked inside Jaleo Las Vegas is the exclusive é by José Andrés, which offers a clever and creative tasting menu of more than 20 Spanish avant-garde dishes. Mon-Tue: Closed Wed-Thu: 4 PM – 9 PM Fri-Sun: 11:30 AM – 9 PM. $18.00 Chef's Tasting Menus Jaleo Classics. Jean R. If I could give Jaleo 6 stars, I would. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #342 of 5,219 restaurants in Las Vegas. Manchego, La Mancha) A sweet and tangy sheep's milk cheese, Confit of piquillo peppers with ibérico lardo served with pan de cristal, A selection of jamón ibérico Fermín, lomo ibérico, salchichon, coppa serrano and chorizo ibérico de bellota Fermín, Dry-cured ham from the legendary black-footed ibérico pigs of Spain, A dry-cured chorizo made with ibérico meat, A dry-cured sausage made with ibérico meat, Selection of 3 cheeses $30.00 Add Massino $2.00, (Murcia) A soft, semi-sweet goat's milk cheese paired with Marcona almonds and quince paste, (Asturias) Intensely flavored cow's milk cheese paired with Marcona almonds and quince paste, (D.O. This intimate space of eight seats along a chef’s bar sets guests on a culinary journey led by José Andrés' vision and is presented in an inspiring and whimsical style. Amongst us, we shared the tomato bread, patatas bravas, berenjenas, one of the cheeses, the spinach, Spanish omelet, and the pimientos. Wed - Sat | 5 - 7PM. Jaleo Menu: Main Menu Las Vegas PESCADOS Y MARISCOS Gambas al ajillo. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #341 of 5,211 restaurants in Las Vegas. ™️ a Jesse Watrous Company, The 15 Best Places for Seafood in Las Vegas, The 15 Best Places for Cocktails in Las Vegas, The 15 Best Places That Are Good for Dates in Las Vegas. Book reservations, see detailed description, map, photos and videos of Jaleo restaurant in Las Vegas. An elevated tasting of classic and traditional tapas in addition to some original favorites, Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato, (D.O. I made a reservation and showed up about 30 minutes early but that was… Delivery is available within the DC Area. ORDER PICKUP. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #345 of 5,196 restaurants in Las Vegas. It is located in the cosmopolitan hotel and is known for authentic Spanish tapas. Menu for Jaleo Main Menu Las Vegas; Beverage Menu Las Vegas; Sangria Hour; Chef's Tasting Menus Jaleo Classics. Check out the menu for Jaleo.The menu includes sangria hour, beverage menu – las vegas, and main menu – las vegas. Explore menu, see photos and read 47 reviews: "Always good. 13 menu 📖 pages, ⭐ 5025 reviews - Jaleo menu in Las Vegas. Manchego, La Mancha) A sweet and tangy sheep's milk cheese, A selection of jamón ibérico Fermín, lomo ibérico, salchichon, coppa serrano and chorizo ibérico de bellota Fermín, A dry-cured sausage made with ibérico meat, Dry-cured ham from the legendary black-footed ibérico pigs of Spain, A dry-cured chorizo made with ibérico meat, Selection of 3 cheeses $30.00 Add Massino $2.00, (Murcia) A soft, semi-sweet goat's milk cheese paired with Marcona almonds and quince paste, (D.O. or call 703.413.8181. Submit corrections. It is moderately priced in regards to Las Vegas standards and the menu boasts many taps and dishes you would see in Spain. per person $55.00 Menu Rápido. Jaleo is a product of the famous Spanish chef, Jose Andres (Close friend of Anthony Bourdain). View Jaleo Las Vegas restaurant menus which include authentic Spanish tapas, Spanish wines, cocktails and more, brought to … Jaleo, Las Vegas : consultez 1'534 avis sur Jaleo, noté 4 sur 5 sur Tripadvisor et classé #340 sur 5'211 restaurants à Las Vegas. Read more, Flan al estilo tradicional de mamá Marisa con espuma de crema catalana. Jaleo Crystal City's Wine Shop is open for pickup – call us for assistance. Jaleo: Get the Chef's Tasting menu - See 1,534 traveler reviews, 746 candid photos, and great deals for Las Vegas, NV, at Tripadvisor. 1 review. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #345 of 5,211 restaurants in Las Vegas. Location. Jaleo, Las Vegas: See 1,534 unbiased reviews of Jaleo, rated 4 of 5 on Tripadvisor and ranked #346 of 5,215 restaurants in Las Vegas. WINE SHOP. 1 review. American Express & MasterCard), Garnacha De Fuego Bodegas Ordonez, Garnacha 2016 Calatayud, Clarete Bodegas Ontañon, Viura, (Tempranillo) 2018-Rioja, Perplejo Bodegas Álvarez Diez, Verdejo 2018-Rueda, Flan Al Estilo Tradicional De Mamá Marisa Con Espuma De Crema Catalana, 3708 Las Vegas Blvd S, Level 3, Boulevard Tower, Dine.Savor.Repeat. Caña de Cabra at Jaleo "Jaleo is a restaurant by Chef José Andrés' which is a modern Spanish tapas joint inside The Cosmopolitan Hotel Casino here in Las Vegas. Jaleo by Chef Jose Andres serves authentic Spanish cuisine including tapas, paella, sangria and more. $18.00 Salmon con pisto Manchego* 1 review 6 photos. Jaleo, Las Vegas: Consulta 1.533 opiniones sobre Jaleo con puntuación 4 de 5 y clasificado en Tripadvisor N.°352 de 5.171 restaurantes en Las Vegas. Level 3, Boulevard Tower. Latest reviews, photos and ratings for Jaleo at 3708 Las Vegas Blvd S Level 3, Boulevard Tower in Las Vegas - view the menu, ⏰hours, ☎️phone number, ☝address and map. Jaleo at The Cosmopolitan of Las Vegas offers real Spanish tapas and other Spanish favorites in a lively, brightly-colored dining room. Jaleo at a glance $$$ Hours. $18.00 Mejillones a la Marinera* 1 photo. Culinary mastermind José Andrés & ThinkFoodGroup bring the authentic flavor of their award-winning Spanish tapas restaurant, Jaleo, to Las Vegas with a concept re-imagined to include the city's excitement. lo, (Blend) 2017 Conca, Jon Goenaga – Hondarrabi Zuri 2018 G. Txakolina, Bodegas Álvarez y Díez – Verdejo 2018 Rueda, Buil&Giné – Garnacha, (Blend) 2018 Priorat, D'Mateo – Mencía, (Blend) 2018 Ribeira Sacra, Tempranillo (Garnacha, Graciano) 2017 Rioja, V. del Priorat – Garnacha, (Blend) 2017 Priorat, An elevated tasting of classic and traditional tapas in addition to some original favorites, Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato, Confit of piquillo peppers with ibérico lardo served with pan de cristal, (D.O. Everything we tried was absolutely delicious! It's a cool hip spot to be if you feel like some good food in small portions,… Menu may not be up to date. Jaleo is the perfect place for spanish food, if you don't believe us, try our ribs. Sangria Hour. 12,654 were here. Wed & Thurs | 5 - 9:30PM Fri | 5 - 11PM Sat | 5 - 10:30PM. Menus. Jaleo Las Vegas, NV. Idiazábal, Basque Country and Navarra) A smoked, nutty-flavored sheep's milk cheese paired with quince paste, (Asturias) Intensely flavored cow's milk cheese paired with Marcona almonds and quince paste, (León) Sharp and creamy, mixed milk blue cheese paired with compressed pears in Pedro Ximenez, Sliced apple and fennel salad with Manchego cheese, walnuts and sherry dressing, Roasted beet salad with grapefruit, oranges, pistachios and Valdeón cheese, Sautéed spinach, pine nuts, raisins and apples, Fried brussel sprouts with Marcona almonds and mojo rojo sauce, Endive leaves filled with goat cheese, oranges and almonds, Mixed green salad with sherry dressing, tomato, piparra peppers and shaved onion, Chickpea salad with piquillo peppers, piparra peppers and olive tapenade, Seared piquillo peppers filled with Caña de Cabra goat cheese, Toasted ham and coppa serrano sandwich with spiced mustard alioli, Spanish omelet with confit potatoes and onions, A Jaleo favorite; potatoes with spicy tomato sauce and alioli, Fried salt codfish fritter with honey alioli, Fried bacon-wrapped dates served with an apple-mustard sauce, Grilled flat iron steak with piquillo pepper confit, House-made traditional chorizo with olive oil potato purée and cider sauce, Ibérico pork sausage with roasted eggplant and red peppers, Spanish mini burger made from the legendary, acorn-fed, black-footed ibérico pigs of Spain with ibérico bacon, Grilled chicken thigh with garlic chicken glacé and black garlic, A special cut from head of the loin of the legendary acorn-fed, black-footed ibérico pigs of Spain, Head-on shrimp, with garlic and olive oil, prepared as José does in summer, Steamed mussels with tomato sofrito and pimentón, Atlantic salmon with sautéed spinach, pine nut praline, apples and raisins, A classic Spanish custard with 'espuma' of Catalan cream and oranges, Dark-rum soaked pineapple with lime zest and mint, Chocolate custard with caramelized bread, olive oil and brioche ice cream. Also see photos and tips from visitors. Call us at 703.413.8181 or use the apps below: ORDER DELIVERY. The tasting menu at Jaleo was mind blowing and it just amazing how heavenly… Idiazábal, Basque Country and Navarra) A smoked, nutty-flavored sheep's milk cheese paired with quince paste, (León) Sharp and creamy, mixed milk blue cheese paired with compressed pears in Pedro Ximenez, Endive leaves filled with goat cheese, oranges and almonds, Sliced apple and fennel salad with Manchego cheese, walnuts and sherry dressing, Mixed green salad with sherry dressing, tomato, piparra peppers and shaved onion, Roasted beet salad with grapefruit, oranges, pistachios and Valdeón cheese, Chickpea salad with piquillo peppers, piparra peppers and olive tapenade, Sautéed spinach, pine nuts, raisins and apples, Seared piquillo peppers filled with Caña de Cabra goat cheese, Fried brussel sprouts with Marcona almonds and mojo rojo sauce, Toasted ham and coppa serrano sandwich with spiced mustard alioli, Spanish omelet with confit potatoes and onions, A Jaleo favorite; potatoes with spicy tomato sauce and alioli, Fried salt codfish fritter with honey alioli, Fried bacon-wrapped dates served with an apple-mustard sauce, Grilled flat iron steak with piquillo pepper confit, Spanish mini burger made from the legendary, acorn-fed, black-footed ibérico pigs of Spain with ibérico bacon, House-made traditional chorizo with olive oil potato purée and cider sauce, Grilled chicken thigh with garlic chicken glacé and black garlic, Ibérico pork sausage with roasted eggplant and red peppers, A special cut from head of the loin of the legendary acorn-fed, black-footed ibérico pigs of Spain, Head-on shrimp, with garlic and olive oil, prepared as José does in summer, The very, very famous tapa of shrimp sautéed with garlic, Atlantic salmon with sautéed spinach, pine nut praline, apples and raisins, Steamed mussels with tomato sofrito and pimentón, A classic Spanish custard with 'espuma' of Catalan cream and oranges, Chocolate custard with caramelized bread, olive oil and brioche ice cream, Dark-rum soaked pineapple with lime zest and mint. 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