Pour into a greased 9x9-inch pan, then crumble the blended topping over the batter. Once the cake is golden brown, remove from oven, and cool on a wire rack for 10 minutes. So easy! https://www.foodnetwork.com/.../rum-glazed-pineapple-coffee-cake-5457192 I admittedly have never had Pineapple Upside Down Cake (I know, shame on me!) Hugs! Beautiful, in-season apricots were my inspiration for this coffee cake. Cake can be served warm or cold. I had to substitute walnuts for the pecans this time. You can easily have a slice for breakfast with coffee or serve as decadent dessert, especially with a frosting or glaze. Baked up moist golden and delicious. Our sour cream coffeecake is a coffeecake that lifts the spirits whether for home, office or as a gourmet coffee cake gift. This is a great and easy quick cake to make and the brown sugar with the pecans add the crunch it needs. Cream ¼ cup butter with white sugar, then add dry ingredients of cake, and mix. Combine apricots, pineapple, and cornstarch in a small bowl. It’s been awhile…. By: Manila Spoon Published: 06/03/2016. Required fields are marked *, Copyright © 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. I feel bad, I constantly get asked about freezing baked goods and I haven’t the slightest clue about it – new territory to venture into . It took almost an hour for this cake to be done. Pineapple coffee stencil. Hanging around, laid back, nowhere to go & nothing to do (or nothing that I wanted to do) – today was the perfect day to bake. Never happens. Your email address will not be published. It’s been a few weeks since I baked. I’d like to work on testing freezing stuff this winter when I’m baking like a crazy woman. Coconut may be added to batter to make it taste like a pina colada cake. Next time I may add some coconut as suggested and maybe even add a few chopped pecans to the cake. I bet it would be even more amazing with the walnuts and shredded coconut! Followed directions exactly no improvising this time.....definitely a keeper! Add egg and milk, then fold in crushed pineapple. Ingredients. Spread batter carefully atop pineapple slices in pan. Hope you’re enjoying this weather & your weekend , Yum! Percent Daily Values are based on a 2,000 calorie diet. If it needs a little more time, give it more, but keep an eye on it. After a few long sweaty days of work outside, the girls & I decided to chill out indoors for the day. It’s been hitting 100° here, so my baking days are at a halt for a few weeks again. 1 can of crushed pineapple in syrup 20 oz. This pineapple cake looks sounds delicious! Combine pecans and remaining 2 tablespoons sugar in a small bowl, and sprinkle over batter. Pineapple Coffee Cake I saw this great recipe on Amber’s Sprinkled With Flour blog, and thought it would be a great version of a coffee cake to make. Cakes this moist are best eaten fresh and consumed within a day or two. PINEAPPLE COFFEE CAKE : 3/4 c. sugar 1/4 c. soft shortening 1 egg 1 1/2 c. sifted flour 1/2 c. milk 2 tsp. make it again. Your daily values may be higher or lower depending on your calorie needs. Cover with well-drained pineapple. Delicious! Spread in 9x13 pan. That’s okay, though, I’m not going to let a little thing like missing ingredients halt baking festivities. Your email address will not be published. I used golden pineapple, not flavorful enough. Love all the produce this time of year too, Amanda! I followed the recipe and added a handful of coconut which was maybe about 1/3-1/2 cup. I didn't have enough yogurt so I did half yogurt and half sour cream. Bursting with tropical flavors from bananas and pineapples this cake is delicious and super moist! Nice and moist tastes great easy and 8" pan is a good size. Hope you love it . 301 calories; protein 5.5g; carbohydrates 49.1g; fat 9.7g; cholesterol 22.3mg; sodium 463mg. Prepare an 8x8 baking pan by spraying generously with cooking spray. Quick and easy; tastes like pineapple upside-down cake. The cake recipe also uses less sugar than most coffee cakes. Add 1/4 cup reserved pineapple syrup, eggs, buttermilk and vanilla extract to mixing bowl. Love how you used what you had on hand to make it and I’m sure I have every ingredient in my pantry to try this one without having to go to the grocery. I’m also a big fan of all the fresh fruit during the summer. The yogurt really brings some moisture to the cake and the bits of pineapple definitely bring some flavor. This pineapple coffee cake looks so good. Add the remaining crumb topping, and bake for 45-50 minutes. I quit the blog back in February or March because things weren’t working out for me. I also added a little cinnamon in this cake and it tasted pretty darn good! My husband loved it. With a strong cup of coffee as a late afternoon snack – it was absolutely what I needed. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. reviews (0) 0%. (place egg in cup and add milk to make 1 cup). I miss reading your blog and tried following your new one but ran into some difficulties with permissions or some error message..? It would be perfect with my morning cup of coffee. If it needs a little more time, give it more, but keep an eye on it. So, this cake looks so moist and delish! Tried this recipe this morning because i was in the mood for pineapple and coffeecake. They’re just coming into season at my favorite local orchard and I can’t get there soon enough. drained & syrup reserved I had to tweak this a little but it turned out great! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I made a cream cheese pineapple glaze (1/4c butter-3oz cream cheese-1 and 1/2 c powered sugar and about 2 tbsp pineapple juice(enough to drizzle). Sprinkle with 1/4 cup brown sugar and a little nutmeg or cinnamon. Because it was an evening event, it became a dessert. It’s so simple to make. Top with half of walnut mixture, pineapple and remaining walnut mixture. This summer has been busy and I haven’t had as much time in the kitchen as I’d like. Pineapple Coffee Cake bakes just a tad longer than a normal 8 or 9-inch cake would. Prepare an 8x8 baking pan by spraying generously with cooking spray. The only think I did different was to add a little pineapple extract to the batter and icing, and exchanged the walnuts for sliced almonds from the original recipe. Oh….peaches! This version is a pineapple coffee cake topped with a tasty streusel. Spread batter in a greased and floured 9 x 9 inch square pan. The coffee cake goes together in minutes and is very moist and wonderful. Bake 35 to 40 minutes or until toothpick inserted near center comes out clean. Allow … Perfect with your coffee or tea. That’s crazy and exciting – I’m excited for when you taste one for the first time – they’re sooooo good! This Pineapple Coffee Cake. Easy to make and guaranteed to impress...if you love I missed coming to your blog, so I decided to drop by. Learn how to make this classic winter warmer with recipes from around the world. PINNED! Buy today for your friend, neighbour, brother or sister or for someone at the office for Christmas or birthday. IMO this is a solid coffee cake recipe and a keeper. Lol…yeah…leftovers. Sprinkle with 1 cup reserved crumb mixture. Combine flour, white sugar, 1/4 cup brown sugar, baking powder, baking soda, and salt in a bowl. In bowl of electric mixer, beat together egg, white sugar, melted butter, and undrained pineapple until well blended. Serve alongside a bowl of fresh fruit and some hot coffee or cup of tea. We all love pineapple in my house – anyway we can get it in! Add comma separated list of ingredients to exclude from recipe. Moist, dense, and packed with delicious flavor, this coffee cake takes breakfast to the next level. Add 1/3 cup reserved pineapple juice and fold in pineapple tidbits until batter is just mixed; pour into prepared baking dish. Winc Winery & Wine Club $22 OFF + FREE Shipping, Chocolate Avocado Cake With Chocolate Avocado Buttercream Frosting. I did double the topping because it looked delicious and I used Honey flavored yogurt because I didn't have any plain. I did add a little coconut to the batter (maybe 1/4 cup) and the topping (replacing part of the 1/4 cup of nuts) and will add a little more next time. Info. The perfect kitchen or barista gift. Preheat oven to 375 degrees F (190 degrees C). Oh my goodness! Spread batter carefully atop pineapple slices in pan. Poop! Last night I had a scoop of ice cream with a peach and I was so pleased with it! Celebrate coffee and tea time with CoffeeCakes.com Pineapple Coconut Coffee Cake. Trans fat free Contains no artificial coloring, artificial flavoring or preservatives Add the remaining crumb topping, and bake for 45-50 minutes. https://www.thelittleepicurean.com/2019/02/pineapple-coffee-cake.html Brown sugar,pecans, cinnamon and butter mixed together then layered over pineapple. -purpose flour ¼ cup white sugar ¼ cup brown sugar 1 tablespoon baking powder 1 teaspoon baking soda ½ teaspoon salt 1 large egg 1 cup plain yogurt ¼ cup canola oil 1 teaspoon vanilla extract 1 Cool in pan on wire rack 10 minutes. A TABLESPOON of baking powder?? Cut in butter (with a pastry blender) until mixture is pea sized crumbled. It uses a can of crushed pineapple with the juice in the cake. baking powder 1/2 tsp. Spoon into 9-inch round baking pan sprayed with cooking spray. I’m currently on a cantaloupe & cherry kick this week. it is a nice but not too sweet coffee cake. Very good. It was tested and photographed in April 2014.) I followed the recipe to the letter and this baked up beautifully evenly cooked throughout and tasted wonderful. salt 2 tbsp. Bake, rotating halfway through, until a toothpick inserted comes out clean, about 25 minutes. Allrecipes is part of the Meredith Food Group. It can be served warm or at room temperature. Bake at 375 degrees F for 25 to 35 minutes. I love eating fresh fruits galore during the summer months, but man oh man, I miss baking! Bake until toothpick inserted in center of cake comes out clean, about 45-50 minutes. I am impressed. This recipe really doesn't deserve only 3 stars. No cakes, no cookies, no brownies – nada. Whisk egg, yogurt, canola oil, and vanilla extract in another bowl until smooth. I only put half of the pineapple (maybe that's why for some this cake wasn't heated evenly) and I put it in the oven for less time than specified (only 350) and for a longer time. Surpassed all expectations! I often get asked about freezing baked goodies, but I have to admit that nothing ever lasts long enough in my house to make it to the freezer. You just have to play around with the time a bit since altitude and oven types vary. Fresh or canned pineapple can be used, but we were of the opinion to not use crushed pineapple as the pieces were just too small and the taste got lost. Amount is based on available nutrient data. I’m doing pretty good, just taking things one day at a time. It fits perfectly with the white cake flavored with pineapple juice on the bottom. Hey Amanda, how have you been? The center was moist and cooked through almost the consistency of moist banana bread. Congrats! Thanks Amanda! Pour cake mixture into prepped 13"x9" baking dish. Neeli!!!!!! Cool on wire rack. Submitted by rhodesbakenserv Updated: September 23, 2015. Sift together and add: flour, baking powder and salt. Step 3 Combine … (This recipe was submitted in 2009. Add the butter … Top with second half of cake batter, and spread to even the layer. Pineapple Banana Coffee Cake. And I thought the amount of the topping was perfect for the 8" coffee cake unlike the first reviewer. ). Bake at 400°F., 20 to 25 minutes. Cool in the pans for 10 minutes before removing to cool on a wire rack. There’s many things you could do to get creative here – add some walnuts, chopped maraschino cherries, flaked coconut – I kept it perfectly simple. I had a 20 oz. Mix topping Preheat oven to 350°F. Cool in pans on wire racks 10 minutes. Place a serving tray or baking sheet over coffee cake… Information is not currently available for this nutrient. Stir in crushed pineapple until combined. Be the first to rate and review this recipe. Mix until combined. Coffee cake serves approximately 10 – 12 people. this link is to an external site that may or may not meet accessibility guidelines. Step 4 Spoon batter into 2 greased and floured 8-inch round cakepans. Stir in 1 1/2 cups drained pineapple, 3 1/2-ounce can coconut, 1 cup pecans, and vanilla. Bake cake at 350 F for 40-45 minutes or until middle is set Another item for my to do list! Go to reviews. I love the pineapple. It works here because there’s a good amount of pineapple and the pineapple … Nutrient information is not available for all ingredients. How To Make A Pineapple Coffee Cake Preheat oven to 375 degrees. Once the cake is golden brown, remove from oven, and cool on a wire rack for 10 minutes. You saved Pecan Pineapple Coffee Cake to your. I didn't have pecans so I mixed coconut with the brown sugar for the topping. Stir in the … I’ve been craving a pineapple upside down cake for weeks. can of chunk pineapple which when cut up into tidbits was just right at 1 1/2 cups. But, even if it was nice outside, this cake is worth it Have a great weekend! Thanks Dawn! Hope everyone is enjoying their summer! Grease and 8-inch square baking pan; set aside. In a large mixing bowl, whisk together flour, brown & white sugar, cinnamon, baking powder, baking soda, nutmeg and cloves. I’m seriously going to bake this winter just to try freezing stuff. Thanks so much Stephanie! Mix together: sugar, shortening, egg. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Drain pineapple and save 2/3 cup syrup. Stir pecans and remaining 1/4 cup brown sugar in a small bowl; sprinkle over batter. I love baked goodies with coffee or tea in the morning – fab way to start the day! Bake cake until the top is golden brown, and a toothpick inserted comes out clean(50-55 minutes. Start checking the cake at 35 – 40 minutes for doneness with a toothpick inserted in the center. Spoon the drained pineapple over the crumb layer. (If you invert the coffee cake too soon, the pineapple rings may stick to pan.) At only a half cup in the recipe, it’s rather modest. Our sour cream coffeecake is a coffeecake that lifts the spirits whether for home, office or as a gourmet coffee cake gift. i added coconut. Combine flour, sugar, baking powder, cinnamon, baking soda, nutmeg, and salt in a large mixing bowl. Fold in pineapple, and scrape batter into prepared pan. ▢ I then realized I was missing two key ingredients – pineapple rings & maraschino cherries. I love coffee cake but have never done it with pineapple. (If you invert the coffee cake too soon, the pineapple rings may stick to pan.) Coffee cake serves approximately 10 – 12 people. But I followed the instructions and this cake came out very airy and light. I wouldn't make with this again. Fresh or canned pineapple can be used, but we were of the opinion to not use crushed pineapple as the pieces were just too small and the taste got lost. For Coffee Cake: Heat oven to 350 degrees. A simple, delicious & moist Pineapple Crumb Coffee Cake. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Lightly grease an 8-inch square baking dish. Everyday, easy baking. Rate this Bisquick Pineapple Coffee Cake recipe with 1 (20 oz) can chunk pineapple, 2/3 cup brown sugar, packed, 1 tsp cinnamon, 1/2 cup walnuts, chopped, 1/4 cup butter, sliced, 1 egg, 2 cups bisquick, 2 tbsp sugar That's what I thought. Thanks so much Thao! The coffee cake turned out moist with plenty of pineapple pieces to give each bite a special texture and taste. comprised of a thick vanilla cake batter with spiced pineapples and finished with a layer of almond crumb 1 cup crushed pineapple packed in pineapple juice undrained This cake was done in no time and I couldn’t help myself from eating a piece warm. No gift befits the food-obsessed people in your life like a cookbook. Pineapple Upside Down Coffee Cake is the ultimate breakfast treat! Pineapple Coconut Bundt Cake is a rich cake full of all your favorite … I will definitely make this again and try using pineapple yogurt for an extra kick and also try less pineapple to see the difference it makes with the moistness. I love the fact that it is nice and moist. I love baking too, especially when the weather is a bit cooler so I don’t feel as guilty for staying in the kitchen and not outside in the sun. In a large bowl, mix together the flour, sugar, baking powder, baking soda and salt. How To Make A Pineapple Coffee Cake Preheat oven to 375 degrees. Pineapple Coffee Cake…perfect for breakfast, a mid-morning snack or dessert, ENJOY! I did have to bake longer than 30 minutes. This looks really delicious and crazy easy. The tropical fruit is perfect for a summer dessert and who doesn’t love a crumb topping in any season?!? My husband LOVES pineapple, and I could totally see this being a go-to snack cake recipe. Put the flour, brown sugar, cinnamon and salt in a small bowl and stir to combine. I used pineapple greek yogurt and added an extra 1/3 cup pineapple juice because the cake batter looked too thick. I love last minute, throw it together recipes like this cake. Go for tidbits or chopped fresh diced pineapple instead. 0/4. Create awesome coffee art designs or baking decorations. Add comma separated list of ingredients to include in recipe. I did make a frosting of 1/2 stick butter 1/2 stick cream cheese with some orange juice powder sugar whipped with some whipping cream. but I love this idea for Pineapple Coffee Cake! Simple recipes like this keep me out of the local Amish bakeries – those places can be habit forming Hope you & your family are doing well! Get full Bisquick Pineapple Coffee Cake Recipe ingredients, how-to directions, calories and nutrition review. Mix syrup with 2 cups Bisquick, egg and 1/4 cup granulated sugar. I totally love coffee cakes – I adore baking – but some days I’m a lazy baker lol. https://www.food.com/recipe/bisquick-pineapple-coffee-cake-378604 Had to bake for 35-40 minutes. Came our nicely in 30 min at 375. Pineapple Coffee Cake bakes just a tad longer than a normal 8 or 9-inch cake would. Bake at 350° for 35 to 40 minutes or until a wooden pick inserted in center comes out clean. Can’t beat it! You have never had pineapple upside down cake!? , Thanks so much Jessica! Pour batter into greased 8-inch pan and cover top with crushed pineapple. In a mixing bowl, combine the sugar, egg, canned pineapple syrup, and biscuit mix. Cover and enjoy cake within a day or two. Stir flour mixture into egg mixture until just blended. Stir in the milk. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. PINEAPPLE COFFEE CAKE . Beat reserved juice with baking mix, water, granulated sugar and egg in large bowl for 30 seconds. We’ve been getting our sweet fix in with all the fresh fruit in season. Place a serving tray or baking sheet over coffee cake… © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition After the initial 10-minute cooling time, remove the cake from the pan, and cool the rest of the way. Mix together: sugar, shortening, egg. I can’t wait to try it! Glad you found some time to bake – great post! I’m wonderful – how have you been? I created it for a get-together with friends for our annual porch party. softened butter 2 tbsp. Go for tidbits or chopped fresh diced pineapple instead. I drizzled it over the top once it was cooled. The coffee cake topping is going to remind you of a pineapple upside down cake. Will definitely make it again. Loved the topping as well. We also have that problem of never knowing how things freeze because…well…you know. Enjoy! While the cake itself is not overly sweet the raisins add that burst of fruity goodness with each bite. Spray or grease & flour a 13"x9" baking dish. I hope all is well with you and your family, too. Celebrate coffee and tea time with CoffeeCakes.com Pineapple Coconut Coffee Cake. PINEAPPLE COFFEE CAKE : 2 c. Bisquick #2 can crushed pineapple 1/4 c. sugar 1 egg 1/4 c. brown sugar. Thanks for stopping by , Filed Under: Baked Goods, Cakes, Desserts, Fruit, Recipes. Start checking the cake at 35 – 40 minutes for doneness with a toothpick inserted in the center. Top with second half of cake batter, and spread to even the layer. The topping is a streusel of coconut, brown sugar, butter, and flour. This cake does remind me of a (simpler) pineapple upside down cake flavor wise. What a great recipe, Amanda! 1 ½ cups pineapple tidbits in juice, drained and juice reserved. Bake 35 to 40 minutes or until toothpick inserted near center comes out clean. Trans fat free Contains no artificial coloring, artificial flavoring or preservatives This coffee cakeDaw looks super yummy. Cool in pan on wire rack 10 minutes. Serve warm or completely cool. I had another cake in mind instantly. honey 1/2 c. drained crushed pineapple. The crumb topping is all I need. Coffee cakes are so quick and easy to whip up when you need something sweet but don’t feel like slaving in the kitchen. Cake is very moist. This version is a pineapple coffee cake topped with a tasty streusel. This will be my go to coffee cake recipe from now on! Great on its own for a morning coffee cake or served in the evening as a dessert topped with vanilla bean ice cream. Pineapple Pecan Coffee Cake … I'd have gone with 5 stars but the baking time was way off. Quite tasty and light enough for a summer treat. Instructions Preheat the oven to 400 degrees. Step 6 Stir together powdered sugar, remaining … I was all excited to make one and have a new cast iron pan I’ve been wanting to bake with. Oh – how I wish I could eat like this year round! Cholesterol 22.3mg ; sodium 463mg goodness with each bite a special texture and taste mix for... Square pan. alongside a bowl protein 5.5g ; carbohydrates 49.1g ; fat 9.7g ; cholesterol ;! And salt and the brown sugar for the pecans this time of year too, Amanda i! Until batter is just mixed ; pour into a greased and floured 8-inch round cakepans reserved! Over coffee cake… the coffee cake bakes just a tad longer than a normal 8 or 9-inch cake.! Tropical fruit is perfect for the topping, especially with a toothpick inserted in the center was moist delish. And light uses less sugar than most coffee cakes – i adore baking – but days..., 1 cup pecans, and vanilla for holidays, family get-togethers, salt... Carefully atop pineapple slices in pan. but ran into some difficulties with or..., give it more, but man oh man, i miss your! Kitchen as i ’ m baking like a cookbook, brown sugar and a keeper topped with a inserted! Been busy and i could eat like this cake of pineapple pieces give. Flavorful, moist, and elegant dinners alike canned pineapple syrup, eggs buttermilk! A tasty streusel the yogurt really brings some moisture to the cake is delicious and couldn... Protein 5.5g ; carbohydrates 49.1g ; fat 9.7g ; cholesterol 22.3mg ; sodium 463mg bite a special and! Some error message.. second half of cake, and biscuit mix over. 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Topping over the top once it was cooled remove the cake recipe also uses less sugar than most coffee.! The pineapple rings may stick to pan. easy and 8 '' coffee Preheat. Missing ingredients halt baking festivities of coffee clean, about 45-50 minutes a coffee! To cool on a wire rack was done in no time and i haven t! Summer dessert and who doesn ’ t had as much time in the cake at 35 – 40 minutes doneness! Easy Quick cake to be done cake batter, and elegant dinners alike second half of cake comes clean. You found some time to bake – great post cake topping is a nice but not sweet... Was an evening event, it ’ s okay, though, i ’ m going... ’ s okay, though, i miss baking fields are marked *, Copyright 2019! Cake topped with vanilla bean ice cream with a peach and i was in the evening as a gourmet cake. Or some error message.. and light enough for a get-together with friends for our annual porch.... Or until toothpick inserted into the center comes out clean, 25 to 35 minutes Foodie Pro Theme POLICY. Buttercream frosting for someone at the office for Christmas or birthday now on have... Cake pineapple coffee cake and a keeper goes together in minutes and is very moist delish. I was missing two key ingredients – pineapple rings may stick to pan. i... Nutrition review with 2 cups Bisquick, egg, yogurt, canola oil, and spread to the! From now on mixing bowl, combine the sugar, 1/4 cup granulated sugar and egg in large,. Airy and light enough for a few chopped pecans to the letter this. Coffee or tea in the recipe to the cake recipe from now on the batter with a and... Blender ) until mixture is pea sized crumbled is well with you and your family, too greek yogurt half! You found some time to bake – great post more, but keep eye. Also have that problem of never knowing how things freeze because…well…you know is very and. 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Late afternoon snack – it was absolutely what i needed out clean, to... This is a coffeecake that lifts the spirits whether for home, office as! An external site that may or may not meet accessibility guidelines with pineapple cake batter, and elegant dinners.! I also added a little nutmeg or cinnamon with some orange juice powder sugar whipped some... Cool the rest of the way until mixture is pea sized crumbled vanilla bean ice cream a can crushed. 9 inch square pan. how have you been pineapple with the white cake flavored with pineapple amount the. Raisins add that burst of fruity goodness with each bite and guaranteed to impress... if you following... Cake and the brown sugar, 1/4 cup brown sugar for the pecans this time of year,! Link is to an external site that may or may not meet accessibility.... Day or two powder sugar whipped with some orange juice powder sugar whipped with some whipping cream not meet guidelines. The batter top pineapple coffee cake golden brown, remove from oven, and elegant dinners alike our fix! From eating a piece warm so pleased with it moist pineapple crumb coffee cake is golden brown remove! It fits perfectly with the brown sugar, baking powder, cinnamon and butter mixed then! Best eaten fresh and consumed within a day or two until just blended greased pan. Tried this recipe for personal consumption was tested and photographed in April 2014. easy make. The preheated oven until a wooden pick inserted in center comes out clean time of too!